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Marshmallow Rice Bubbles Halloween Brains

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Marshmallow Rice Bubbles Halloween Brains are the ultimate spooky treat for your Halloween festivities! These delightfully gooey snacks combine sweet marshmallows and crispy rice bubbles, molded into brain shapes that are sure to entertain both kids and adults. Easy to make and highly customizable, they’re perfect for parties or as a fun family activity. Get ready for giggles as everyone devours these eerie delights!

Ingredients

Scale
  • 4 cups Rice Bubbles
  • 10 oz large marshmallows
  • 2 tbsp butter
  • 1 tsp red food coloring
  • 2 tbsp cocoa powder (for dusting)

Instructions

  1. Prepare your workspace by greasing a large mixing bowl with butter.
  2. In a saucepan over medium heat, melt the butter and marshmallows until smooth. Stir in the food coloring for a spooky hue.
  3. Remove from heat and quickly mix in the Rice Bubbles until well-coated.
  4. Using greased hands, shape the mixture into brain-like forms, approximately 2 ounces each.
  5. Dust each brain with cocoa powder for an authentic look.
  6. Allow to cool on parchment paper or a greased baking sheet before serving.

Nutrition

Keywords: - Use chocolate or fruity Rice Bubbles for added flavor. - Decorate with candy eyes or gummy worms for extra fun. - Store in an airtight container at room temperature for up to five days.

Find it online: https://recipesbysofia.com/spooky-marshmallow-rice-bubbles-halloween-brains-recipe/