Halloween Caramel Apple Spider Webs
Halloween Caramel Apple Spider Webs are a festive and fun treat that perfectly blends the sweetness of caramel with the crunch of fresh apples, all wrapped in whimsical spider web designs. These delectable desserts are easy to prepare, making them an ideal addition to your Halloween gatherings. With each bite, you’ll enjoy the delightful contrast of flavors and textures, ensuring they’re a hit with both kids and adults alike!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Dessert
- Method: No bake
- Cuisine: American
Ingredients
Scale
- 4 medium fresh Granny Smith apples
- 2 cups candy caramel melts
- 1 cup black licorice laces
- 1 cup semi-sweet chocolate chips
Instructions
- Wash and dry the Granny Smith apples thoroughly.
- In a microwave-safe bowl, melt the candy caramel melts according to package instructions until smooth.
- Dip each apple by the stem into the melted caramel, allowing excess caramel to drip off before placing them on parchment paper.
- While the caramel is warm, lay black licorice laces across each apple in a criss-cross pattern to form spider webs.
- Melt chocolate chips and use them to attach small blobs onto the licorice webs as spiders.
- Chill in the refrigerator for about 30 minutes until set, then serve.
Nutrition
- Serving Size: 1 apple (200g)
- Calories: 320
- Sugar: 50g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 5mg
Keywords: - For a tart flavor contrast, stick with Granny Smith apples; Honeycrisp or Fuji apples are great for sweeter treats. - Customize by adding toppings like crushed nuts or colorful sprinkles for extra flair.