Delicious Peach Caprese Salad with Burrata for Summer Refreshment
Delicious Peach Caprese Salad with Burrata for Summer Refreshment is a vibrant, refreshing dish that encapsulates the essence of summer. Juicy peaches, creamy burrata, and sweet cherry tomatoes unite in a stunning presentation, making it perfect for picnics or backyard barbecues. Drizzled with balsamic glaze and topped with aromatic basil, this salad offers an explosion of flavor in every bite, transporting you to sun-drenched afternoons.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: No cook
- Cuisine: American
Ingredients
Scale
- 3 medium fresh peaches, sliced
- 1 cup cherry tomatoes, halved
- 8 oz burrata cheese
- 1 cup fresh basil leaves
- 3 tbsp balsamic glaze
- Salt and pepper to taste
Instructions
- Wash peaches and cherry tomatoes under cool water; pat dry.
- Slice peaches into thin wedges and halve the cherry tomatoes.
- On a large serving platter, layer peach slices, halved tomatoes, and torn basil leaves.
- Add generous dollops of burrata across the salad.
- Drizzle with balsamic glaze and season with salt and pepper.
- Serve immediately for optimal freshness.
Nutrition
- Serving Size: 1 salad serving (150g)
- Calories: 230
- Sugar: 10g
- Sodium: 160mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 30mg
Keywords: - For added crunch, sprinkle crushed nuts on top. - Swap peaches for nectarines or ripe strawberries for a twist. - Use heirloom tomatoes for an extra pop of color.