Decadent Hot Fudge Brownie Bread
Decadent Hot Fudge Brownie Bread is a chocolate lover’s dream come true. This rich, fudgy bread merges the best qualities of brownies and hot fudge into a delightful dessert that melts in your mouth. Perfect for cozy nights or gatherings with friends, serve it warm with a scoop of ice cream for an indulgent treat that will impress everyone. Easy to make and customizable, this brownie bread is sure to become a favorite!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 2 large eggs
- 1/2 cup melted unsalted butter
- 1 tsp vanilla extract
- 3/4 cup hot fudge sauce
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a mixing bowl, whisk together the flour, cocoa powder, granulated sugar, brown sugar, baking powder, and salt.
- In another bowl, combine the eggs, melted butter, vanilla extract, and hot fudge sauce until smooth.
- Gradually stir the wet ingredients into the dry mixture until just combined.
- Pour the batter into the prepared loaf pan and bake for 35-40 minutes or until a toothpick inserted comes out clean.
- Cool in the pan for 10 minutes before transferring to a wire rack for slicing.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 320
- Sugar: 24g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 55mg
Keywords: For added texture, consider mixing in chopped nuts or chocolate chips. Store leftovers in an airtight container at room temperature for up to three days or freeze them for longer storage.