Description
Savor the ultimate comfort food with this easy sausage cheese dip recipe, perfect for game days, parties, or cozy nights in. This creamy dip combines spicy ground sausage with rich cream cheese and sharp cheddar cheese, delivering a mouthwatering flavor that keeps everyone coming back for more. Paired with crunchy tortilla chips, fresh vegetables, or warm crusty bread, itβs guaranteed to be a hit among friends and family. With a quick preparation time of under 30 minutes and the convenience to make ahead, you can enjoy the festivities without any stress. Dive into this irresistible cheesy goodness and elevate your gatherings today!
Ingredients
- 1 pound ground sausage (pork or turkey)
- 8 ounces cream cheese (softened)
- 2 cups shredded sharp cheddar cheese
- 1 can (10 ounces) diced tomatoes with green chilies (like Rotel)
- 2 green onions (chopped)
Instructions
- In a large skillet over medium heat, cook the ground sausage until browned and fully cooked (5-7 minutes). Break apart as it cooks.
- Reduce heat to low and add softened cream cheese; stir until melted and well combined.
- Mix in shredded cheddar cheese and diced tomatoes, stirring until the mixture is smooth.
- Fold in chopped green onions before removing from heat.
- Serve warm with tortilla chips or fresh veggies for dipping.
Notes
- β For extra spice, use hot sausage or add jalapeΓ±os.
- β Store leftovers in an airtight container for up to three days; reheat gently with a splash of milk.
- β Substitute sausage with plant-based options for a vegetarian twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 650mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 35mg
Keywords: - For extra spice, use hot sausage or add jalapeΓ±os.- Store leftovers in an airtight container for up to three days; reheat gently with a splash of milk.- Substitute sausage with plant-based options for a vegetarian twist.