Description
Garlic Parmesan Chicken Meatloaves are a flavorful and easy-to-make dish that combines juicy ground chicken with aromatic garlic and rich parmesan. Perfect for weeknight dinners or entertaining guests.
Ingredients
- Ground chicken
- Minced fresh garlic
- Freshly grated parmesan cheese
- Breadcrumbs
- Eggs
- Fresh parsley
- Salt and pepper
- Ketchup (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Lightly grease a baking sheet or line it with parchment paper.
- In a large bowl, mix ground chicken, minced garlic, parmesan, breadcrumbs, eggs, parsley, salt, and pepper until just combined.
- Shape the mixture into small loaves (4-5 inches long) and place them on the prepared baking sheet.
- Bake for 25-30 minutes or until the internal temperature reaches 165°F (74°C) and the tops are golden brown.
- Let cool slightly before serving; drizzle with ketchup if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 meatloaf (85g)
- Calories: 230
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 95mg
Keywords: - Substitute ground turkey for a leaner option or mix in chopped spinach for added nutrition. - Experiment with different cheeses for extra flavor.