Description
Experience a taste of the tropics with this vibrant Avocado Mango Salad, featuring juicy mangoes and creamy avocados drizzled in a refreshing lime dressing. Perfect for any occasion!
Ingredients
Scale
- 2 ripe avocados, diced
- 2 fresh mangoes, diced
- 1/4 cup freshly squeezed lime juice
- 1/4 cup fresh cilantro, chopped
- 1/4 cup red onion, thinly sliced
- Salt and pepper to taste
Instructions
- Wash and chop the avocados and mangoes into bite-sized pieces.
- In a small bowl, whisk together lime juice, salt, and pepper.
- In a large mixing bowl, combine diced avocados, mangoes, cilantro, and red onion.
- Drizzle the dressing over the salad and gently fold to combine without mashing the avocado.
- Chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 6g
- Sodium: 5mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 7g
- Protein: 3g
- Cholesterol: 0mg
Keywords: For more zest, adjust lime juice to taste. Substitute mango with papaya for a unique twist. Boost protein by adding black beans.